A Green Table, A Just Table - Program for NFTY & Youth
Engaging young people – who are ready to think critically and Jewishly about their food decisions – in our discussions on ethical eating is a critical piece of this initiative. To help facilitate this discussion, we've created a short template program for youth groups or religious school students to visit a local farm, learn about Jewish values around eating and food systems, and engage in social action projects by 'gleaning' from local farms for those in need.
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